委员会
食品安全 and Regulatory Committee (National)
The 食品安全 and Regulatory Committee is comprised of retail members that sell food as part of their business. The committee helps members to stay ahead of the food safety curve, liaising between industry and government to shape government policy and regulation in a way that’s retail friendly. The committee also assists with real-time ongoing issues management, 帮助建立方向, policy and overall framework and approach to food safety, helping members navigate and manage related issues. 加入这个委员会
Animal 健康 and Welfare Committee (National)
The Animal 健康 and Welfare Committee is a member working group comprised of retail members working within roles that include government relations, 公共事务, 可持续性, corporate social responsibility, ethical sourcing and public relations. The committee’s aim is to help retail members grow and develop their respective animal health and welfare programs; to facilitate the sharing of pre-competitive best-practices between members; and to learn about animal-care programs within the protein-commodity industries that members sell within their businesses. 加入这个委员会
Quebec: Alcoholic Beverages Committee
The Quebec Alcoholic Beverages Committee is comprised of retail members in Quebec that sell alcoholic beverages as part of their business. The Committee works to help members understand regulations and legislation related to the sale of alcoholic beverages in the province of Quebec and engages government to ensure that regulations and legislation are retail friendly. The committee also shares best practices and information, helping members to prioritize issues related to the sale of alcoholic beverages within the province. 加入这个委员会
魁北克:食品会议-杂货店
The Quebec 食物 Caucus – 杂货店 is the voice of the Quebec food industry and is comprised of retail members in Quebec that sell food as part of their business. It is the first drop point for all files relating to the food industry in Quebec. The Caucus works to establish global strategies (e.g. 行业指南, 公共干预策略), developing lines of communication when necessary, and prioritizing issues related to the food industry within the province. 加入这个委员会
魁北克:食物浪费委员会
The Quebec 食物 Waste Committee is comprised of retail members in Quebec that sell food as part of their business. The committee defines 行业指南 on the issue of food waste, shares best practices and aims to achieve better synergies regarding initiatives. The Committee also helps establish industry messages and facilitates the creation of common tools related to inventory management, food donation and organic matter management. 加入这个委员会
魁北克:食品安全委员会
The Quebec 食品安全 Committee is comprised of retail members in Quebec that sell food as part of their business. The committee helps members to stay ahead of the food safety curve, liaising between industry and government to shape government policy and regulation in a way that’s retail friendly and ensures food safety. The committee also assists with real-time ongoing issues management, 帮助建立方向, policy and overall framework and approach to food safety, helping members navigate and manage related issues specific to the province. 加入这个委员会
